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Raw Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.
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2000 Yi Wu "Huang Pian" Matured Leaves Raw Pu-erh Tea Cake
4.6 star rating 22 ReviewsOriginal price $14.80 - Original price $160.00Original price$14.80 - $160.00$14.80 - $160.00Current price $14.80| /Out of stockThis cake is an excellent example of how an aged "Huang Pian" (黄片 matured leaf) raw pu-erh tea cake can taste so good. Picked from 2000 Spring mat...
View full detailsOriginal price $14.80 - Original price $160.00Original price$14.80 - $160.00$14.80 - $160.00Current price $14.80| /Sold out
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