New Products

This ripe cake is pressed a from a wet pile batch done entirely from Meng Song area (Menghai County) tea leaves harvested in 2018 and wet piled in ...

We are proud to announce our second He Kai (贺开) village production! He Kai village area is south of Menghai town on the way to Lao Ban Zhang. It co...

This year's "Spring Impression" cake is a blend of tea leaves entirely from the first flush of Spring, originating from Mengku, Bang Dong, and Jin...

This is a premium blend that we've name "Ba Wang" 霸王, which means something like "Badass King".   "Ba Wang" is a sort of neo-classical pu-erh tea c...

This is a spring 2018 pressing from entirely Ban Pen village older tea trees.  Ban Pen village is in the Bu Lang mountains and is one of closest vi...

"Buddy" celebrates the spirit of companionship that dogs and humans share.  Buddy is also a young stray dog that we fostered for a couple of months...

This is most likely a generic production which uses a classic "Big Yellow Mark" with large characters wrapper.  This is a private production pressi...

This is a high quality blend of Menghai tea from Ba Da, Bu Lang, Nan Nuo and Meng Song.  Pressed in 2006 and then stored in Guangdong until early 2...

This is entirely 2016 spring harvested Shou Mei White Tea from Fuding area of Fujian. It was pressed in 2016 and then stored in a dryish Guangdong ...

"Buddy" celebrates the spirit of companionship that dogs and humans share.  Buddy is also a young stray dog that we fostered for a couple of months...

We are pleased to offer our first ever tea cake from "Da Qing Zhai" 大箐寨 a small village just north of Bang Dong town (just east of Man Gang and Na ...

Bang Dong Village (邦东寨) is located in the county Mengku, Lincang prefecture. Bang Dong is a small village situated at an altitude of 1600 meters. ...

Hong Ni Tang village (lit.  Red Mud Pool) is located in the far west of Jinggu not far from Mengku county (Lincang).  The tea trees from which thi...

Gu Shu Bai Cha means "Old Tree White Pekoe Tea".  White Pekoe refers to a Jinggu varietal called Camellia Assamica Taliensis that is very large an...

We are proud to announce our second Yi Wu area ripe pu-erh tea cake produced under the Yunnan Sourcing Brand! We used spring 2018 plantation and wi...

This is a tippy blend of ripe teas that work together to create a balanced and harmonious whole. Very smooth and sweet, with some bittersweet char...

This is a premium production is a blend of medium fermentation Liu Bao tea from the oldest producer of Liu Bao in Guangxi (Three Cranes / Wuzhou T...

This is a Menghai area ripe pu-erh tea produced by a small tea factory in 2004. It was aged in Kunming from 2005 until now. It comes wrapped in a w...

These "Snow Buds" are grown in Ning'er county of Simao, and picked in the very early spring.  This is picked as a pure bud tea and then carefully p...

Feng Qing tea factory (now owned by Dianhong Group) is the oldest tea factory in Lincang and the original producer and exporter of Yunnan Black tea...

Our traditional smoky Zheng Shan Xiao Zhong, popularly known as "Lapsang Souchong" was expertly processed using pine wood smoke! The tea is a lovel...

"Ying Shan Hong" is the red-purple Rhodendron flower that once a year blankets the mountains of Yunnan in a red cloak. Our "Ying Shan Hong" cake is...

One of the many 1975 classic recipe teas from Menghai Tea Factory. This is a tried and true recipe that is a prime candidate for near-term aging an...