![2006 LCGC "007" Jing Mai Mountain Raw Pu-erh Tea Cake | Yunnan Sourcing Tea Shop](http://yunnansourcing.com/cdn/shop/products/2006_lcat_007_bao_706x700.jpg?v=1486608782)
2006 LCGC "007" Jing Mai Mountain Raw Pu-erh Tea Cake
Jingmai mountain is known for having a strong "cha qi" that is rivalled only by Ban Zhang mountain in potency. This cake is no exception and gives the drinker a nice flavor and lingering slippery sweetness in the throat. There is the slighest smoke taste in the first two brewings but dissipates quickly. This is a coarser grade leaf than the 003 blend.
Producer: Lancang Ancient Tea Company
Process: Picked, sun-dried, and Compressed.
Vintage: Spring 2006
Production area: Jingmai Mountain of Lancang (Simao)
Cake weight: 357 grams