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Raw Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.
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2017 Bao He Xiang "Peacock Plumes" Jingmai Mountain Raw Pu-erh Tea Cake
Original price $10.25 - Original price $248.00Original price$10.25 - $248.00$10.25 - $248.00Current price $10.25| /In stockAbout this tea in Li Wen Hua's own words: Jingmai Mountain, one of the representatives of Yunnan's outstanding Pu'er tea production areas. Here is ...
View full detailsOriginal price $10.25 - Original price $248.00Original price$10.25 - $248.00$10.25 - $248.00Current price $10.25| /
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