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Pu-erh Tea

Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
  • 1998 CNNP "7262 Yellow Mark" Ripe Pu-erh Tea Cake

    Original price $11.00 USD - Original price $284.00 USD
    Original price
    $11.00 USD - $284.00 USD
    $11.00 USD - $284.00 USD
    Current price $11.00 USD
    In stock

    A CNNP production from 1998 blended along the lines of Menghai Tea Factory's classic 7262. Pressed from Menghai harvested tea leaves and also wet-p...

    View full details
    Original price $11.00 USD - Original price $284.00 USD
    Original price
    $11.00 USD - $284.00 USD
    $11.00 USD - $284.00 USD
    Current price $11.00 USD
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Yunnan Sourcing Brand Pu-erh