2013 Yunnan Sourcing Autumn Bu Lang Raw Pu-erh Tea Cake

Entirely wild arbor early October material from Man Nuo village in Bu Lang mountains.  Tea trees are 60 to 80 years old, growing naturally without interference.

Typically Bu Lang character.. bitter, honey, some astringency.  Very full mouth-feel and one that stays long after drinking.  Highly recommend this cake for long-term aging! 

Stone-pressed in the traditional manner.

100 kilograms in total produced (250 cakes)

400 grams per cake (7 cakes per bamboo tong)

This tea has been tested in a certified laboratory for 26 pesticides, and is within the EU MRL limits set for those 26 pesticide residues. For a full list of the 26 pesticides we tested for and more information about MRL testing and the EU Food and Safety commission click on this link.