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Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
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2025 Yunnan Sourcing "Wan Gong Village" Ancient Arbor Raw Pu-erh Tea Cake
Original price $18.00 - Original price $300.00Original price$18.00 - $300.00$18.00 - $300.00Current price $18.00| /In stockWan Gong Zhai is a small village to the north and east of Yi Wu town just north of Gua Feng Zhai right on the Yunnan Laos border. To the north is "...
View full detailsOriginal price $18.00 - Original price $300.00Original price$18.00 - $300.00$18.00 - $300.00Current price $18.00| /
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